Ajanta Food Products

Keeping your children away from store-bought snacks is undoubtedly a constant struggle if they are chocoholics like your children. But don't worry! With homemade crunchy chocolates that are delicious, it is possible to satisfy their appetites. You should watch and subscribe to the YouTube channel of Ajanta Food Products to learn this homemade chocos recipe in Hindi with step by step instruction. Prepare yourself to enjoy a delicious feast that will have everyone begging for more. Here's the step-by-step recipe to make this homemade chocos recipe : Homemade chocos recipe in Hindi Ingredients: 1 cup of oats 1 cup of wheat flour 3 tablespoons of semolina or suji 1/2 cup of milk powder 1/4 teaspoon of salt 1/2 teaspoon of Baking Soda from Ajanta Food Products 2 tablespoons of Cocoa Powder from Ajanta Food Products. Sugar Butter from Amul Water Honey Instructions: Add 1 cup oats, 1 cup wheat flour, 3 tbsp semolina or suji,1/2 cup milk powder, 1/4 tsp salt, 1/2 tsp Baking Soda from

Hot chocolate made with cocoa powder from Ajanta Food Products is a classic favourite that never disappoints. It's a simple yet satisfying way to enjoy the comforting taste of chocolate on a cold day or any time you're craving a cosy treat. So, grab your favourite mug, follow this recipe, and indulge in a steaming cup of homemade hot chocolate that will warm you from the inside out. In this post, we will briefly discuss how to make hot chocolate at home using simple ingredients. Hot chocolate recipe at home Ingredients: 2 tablespoons of cocoa powder from Ajanta Food Products 2 tablespoons of granulated sugar 1 cup of milk from Amul 1/4 teaspoon of vanilla extract from Ajanta Food Products A pinch of salt Whipped cream (optional) Chocolate shavings (optional) Instructions: In a small saucepan, combine the cocoa powder from Ajanta Food Products, sugar, and salt. You should mix them well until there are no lumps and the ingredients are evenly distributed. You should gradually add

Custard Seviyan is a delicious and easy-to-make dessert that combines the rich flavours of custard and vermicelli. This dessert is perfect for any occasion and can be enjoyed by people of all ages. To learn how to make custard sewai recipe in Hindi with step by step guide, you should watch and subscribe to the YouTube Channel of Ajanta Food Products. In this blog, we will discuss a simple and tasty recipe for Custard Seviyan that uses custard powder from Ajanta Food Products. Custard sewai recipe in Hindi Ingredients: Vermicelli (Seviyan): 1 cup Milk: 4 cups Sugar: 1/2 cup (adjust according to taste) 3 tablespoons of custard powder from Ajanta Food Products Cardamom powder: 1/4 teaspoon Almonds and pistachios: chopped (for garnish) Instructions: Boil 4 cups of full cream milk from Amul over medium heat on a large saucepan. Keep stirring to prevent the milk from sticking to the bottom of the pot. In another saucepan, you should heat 2 tablespoons of ghee or butter and add the vermicell

Eggless custard cake made in the microwave is a delightful dessert that is perfect for those who are looking for an easy and quick egg-free option. We recommend using vanilla extract and baking powder from Ajanta Food Products to make this recipe to get the desired results. With its creamy texture and luscious custard flavour, this eggless custard cake in microwave is sure to please your taste buds. You should subscribe and watch the YouTube channel of Ajanta Food Products to learn how to make eggless custard cake in oven . Here's a simple recipe to make an eggless custard cake in the microwave. Eggless custard cake in microwave Ingredients: 1 cup all-purpose flour 1/2 cup granulated sugar 1 tsp baking powder from Ajanta Food Products 1/4 tsp salt 1 cup milk 1/4 cup vegetable oil 1 tsp vanilla extract from Ajanta Food Products Powdered sugar for dusting (optional)   Instructions: In a large mixing bowl, whisk together the flour, sugar, baking powder from Ajanta Food Products, and