Ajanta Food Products

  Indulge in the delectable combination of flavours with a homemade ragi chocolate bar and ragi chocolate cake recipe . This unique recipe combines the goodness of ragi flour, cocoa powder from Ajanta Food Products, and a host of other wholesome ingredients to create a delightful treat that's both delicious and nutritious. To learn step by step ragi chocolate cake and ragi chocolate bar recipe , you should watch and subscribe to the YouTube Channel of Ajanta Food Products. Ragi chocolate cake recipe Ingredients: Cocoa powder from Ajanta Food Products Vegetable oil Sugar Vanilla essence from Ajanta Food Products Jaggery Milk from Amul Ragi flour Sunflower seeds Coconut cream Coffee powder Instructions: For the ragi chocolate bars: To start, gather the following ingredients at one place. Begin by mixing 1 cup of ragi flour, 2 tablespoons of cocoa powder from Ajanta Food Products, 1/4 cup of sugar, and a pinch of salt in a bowl. In a separate saucepan, heat 1/4 cup of vegetable oil an...

This chocolate freak shake is perfect for satisfying your chocolate cravings on hot summer days or as a delightful dessert any time of year. It offers a sensational treat for those seeking a blissful escape into the world of chocolate. chocolate freak shake recipe Prepare to embark on a chocolate lover's fantasy with a tantalizing Chocolate Freak Shake. This chocolate freak shake recipe will transport you to a realm of sheer indulgence, combining the rich flavours of Ajanta Food Products' cocoa powder, creamy chocolate ice cream, and a touch of coffee. With just a handful of ingredients, you can create a dessert that will leave you in awe. Ingredients: 1 cup of milk from Amul Chocolate for decoration and drizzling 2 tablespoons of cocoa powder from Ajanta Food Products 1 tablespoon of sugar 2 scoops of chocolate ice cream 1 teaspoon of coffee. Instructions: Gather all the ingredients at single place. Begin by decorating the rim of your serving glass with melted chocolate and a...

Keeping your children away from store-bought snacks is undoubtedly a constant struggle if they are chocoholics like your children. But don't worry! With homemade crunchy chocolates that are delicious, it is possible to satisfy their appetites. You should watch and subscribe to the YouTube channel of Ajanta Food Products to learn this homemade chocos recipe in Hindi with step by step instruction. Prepare yourself to enjoy a delicious feast that will have everyone begging for more. Here's the step-by-step recipe to make this homemade chocos recipe : Homemade chocos recipe in Hindi Ingredients: 1 cup of oats 1 cup of wheat flour 3 tablespoons of semolina or suji 1/2 cup of milk powder 1/4 teaspoon of salt 1/2 teaspoon of Baking Soda from Ajanta Food Products 2 tablespoons of Cocoa Powder from Ajanta Food Products. Sugar Butter from Amul Water Honey Instructions: Add 1 cup oats, 1 cup wheat flour, 3 tbsp semolina or suji,1/2 cup milk powder, 1/4 tsp salt, 1/2 tsp Baking Soda from ...

Hot chocolate made with cocoa powder from Ajanta Food Products is a classic favourite that never disappoints. It's a simple yet satisfying way to enjoy the comforting taste of chocolate on a cold day or any time you're craving a cosy treat. So, grab your favourite mug, follow this recipe, and indulge in a steaming cup of homemade hot chocolate that will warm you from the inside out. In this post, we will briefly discuss how to make hot chocolate at home using simple ingredients. Hot chocolate recipe at home Ingredients: 2 tablespoons of cocoa powder from Ajanta Food Products 2 tablespoons of granulated sugar 1 cup of milk from Amul 1/4 teaspoon of vanilla extract from Ajanta Food Products A pinch of salt Whipped cream (optional) Chocolate shavings (optional) Instructions: In a small saucepan, combine the cocoa powder from Ajanta Food Products, sugar, and salt. You should mix them well until there are no lumps and the ingredients are evenly distributed. You should gradually add...

Custard Seviyan is a delicious and easy-to-make dessert that combines the rich flavours of custard and vermicelli. This dessert is perfect for any occasion and can be enjoyed by people of all ages. To learn how to make custard sewai recipe in Hindi with step by step guide, you should watch and subscribe to the YouTube Channel of Ajanta Food Products. In this blog, we will discuss a simple and tasty recipe for Custard Seviyan that uses custard powder from Ajanta Food Products. Custard sewai recipe in Hindi Ingredients: Vermicelli (Seviyan): 1 cup Milk: 4 cups Sugar: 1/2 cup (adjust according to taste) 3 tablespoons of custard powder from Ajanta Food Products Cardamom powder: 1/4 teaspoon Almonds and pistachios: chopped (for garnish) Instructions: Boil 4 cups of full cream milk from Amul over medium heat on a large saucepan. Keep stirring to prevent the milk from sticking to the bottom of the pot. In another saucepan, you should heat 2 tablespoons of ghee or butter and add the vermicell...

Eggless custard cake made in the microwave is a delightful dessert that is perfect for those who are looking for an easy and quick egg-free option. We recommend using vanilla extract and baking powder from Ajanta Food Products to make this recipe to get the desired results. With its creamy texture and luscious custard flavour, this eggless custard cake in microwave is sure to please your taste buds. You should subscribe and watch the YouTube channel of Ajanta Food Products to learn how to make eggless custard cake in oven . Here's a simple recipe to make an eggless custard cake in the microwave. Eggless custard cake in microwave Ingredients: 1 cup all-purpose flour 1/2 cup granulated sugar 1 tsp baking powder from Ajanta Food Products 1/4 tsp salt 1 cup milk 1/4 cup vegetable oil 1 tsp vanilla extract from Ajanta Food Products Powdered sugar for dusting (optional)   Instructions: In a large mixing bowl, whisk together the flour, sugar, baking powder from Ajanta Food Products, and...

Want to try out custard seviyan recipe at your home? If yes, then you at the right place. We recommend using food additive products from Ajanta Food Products to get desired taste and flavour. To learn custard sewai recipe in Hindi , you should watch and subscribe the Ajanta Food Products YouTube channel. In this blog, we will briefly discuss how to make delicious custard sewai recipe in step by step instructions. Custard seviyan recipe Ingredients: 1 cup vermicelli (seviyan) 4 cups full cream milk from Amul. To get desired texture, flavour and taste, we recommend using milk from Amul. You can use milk from any brand.  1 cup heavy cream from Amul. You can use heavy cream from any brand. 1 cup sugar 3 tablespoons of custard powder from Ajanta Food Products 1 teaspoon cardamom powder 2 tablespoons ghee Chopped nuts for garnishing (optional) Instructions: You should break the vermicelli into small pieces and set aside. You should heat the ghee in a large pan over medium heat. You shou...