Irresistible Chocolate Crunch Cookies Recipe

If you're looking for a delightful treat that combines rich chocolate flavor with a satisfying crunch, chocolate crunch cookies recipe is the perfect choice. Watch and subscribe to the YouTube channel of Ajanta Food Products to learn how to make crunchy chocolate cookies recipe easy at your home with simple ingredients. These cookies are easy to make and feature a delicious balance of chewy and crispy textures, making them a favorite for all ages.

Chocolate crunch cookies recipe

Ingredients:

Instructions:

  • Set your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt. Set aside.
  • In a large mixing bowl, beat the butter, granulated sugar, and brown sugar until light and fluffy.
  • Mix in the egg and vanilla essence, ensuring everything is well combined.
  • Gradually add the dry ingredients to the wet mixture, stirring until fully incorporated.
  • Gently fold in the chocolate chips and crispy rice cereal, ensuring even distribution.
  • Scoop tablespoon-sized portions onto the prepared baking sheet, spacing them about 2 inches apart.
  • Bake for 10-12 minutes or until the edges are firm but the centers remain slightly soft.
  • Allow cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  • Serve and enjoy!

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